A hamburger (or burger for short) is a sandwich consisting of a cooked patty of ground meat, (usually beef, but occasionally pork, turkey, or a combination of meats) placed between two wheat buns. Hamburgers are often served with lettuce, bacon, tomato, onion, pickles, or cheese and condiments such as mustard, mayonnaise, and ketchup; these condiments or excess material are optional for the consumer. The hamburger has attained widespread popularity and is proliferated worldwide in chains such as McDonald's or Burger King.
A veggie burger, garden burger, or tofu burger uses a meat analogue, a meat substitute such as tofu, TVP, seitan (wheat gluten), quorn, beans, grains or an assortment of vegetables, ground up and mashed into patties.
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